BALLOTINE DE FOIE GRAS AU CANARD 280GR - GOURMET
Meat roll of duck Foie Gras 280gr
The breast and duck thigh are stuffed with a whole duck foie gras and rolled in a galantine. To be enjoyed with a salad accompanied by a fruity wine (The Grand Ardeche) and a traditional bread.
The breast and duck thigh are stuffed with a whole duck foie gras and rolled in a galantine. To be enjoyed with a salad accompanied by a fruity wine (The Grand Ardeche) and a traditional bread.
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